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a barrier casings designed for the production of mold hams and sausages

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a new generation of casings with even better permeability to smoke

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U-Shaped and Continuous clips for artificial and natural sausage casings.

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Shrink Bags

Vacuum Bags with straight or circular seal.

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a barrier casing with a textile cord or a plastic tape attached to the casing surface

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a barrier casing, meant for the production of all kinds of cooked, blood and liver sausages, pates as well as…

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a substitute for cellulose and natural casings, preserves traditional organoleptic qualities

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Amiflex™ Ts


  • Name: Amiflex

  • Type: Ts

  • Colors: Clear, White, Brown, Red, Cream, Silver, Gold, Bronze, Yellow, Black, Crimson, Carrot, Claret

  • Calibers: 35-120 mm

  • Shirring: Shirring, Rolls

  • Printing: One Color, Multicolor, Full Color, UV, UV-CMYK

The casing AMIFLEX Тs is meant for the production of cooked sausages and hams which are sliced together with a casing.

The slicing is possible under any angle and with a different slice thickness, at that there no torn cut edges, longitudinal casing ruptures that spoil the salable condition.

The improved slicing and spiral peeling are achieved by means of the biaxial casing orientation during the extrusion process.

The casing AMIFLEX Тs fits perfectly for the work on automatic and semi-automatic filling and clipping machines.
  • Product names: Fibrosmok™, Amismok™, Amitan™, Amliux™, Amicel™, Nanosmok™, Amiflex™, Amitex™, Amipak™, Extraflex™, Amivac™, Naturex™ and APros™, featured or referred to within General Packing, LLC. products and services and within are registered trademarks and property of Atlantis-Pak, LLC. Atlantis-Pak, LLC. is not affiliated with General Packing, LLC., our products, or our website. They do not sponsor or endorse our materials.