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Amiflex™

a barrier casings designed for the production of mold hams and sausages

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Amitex™

a barrier casing with a textile cord or a plastic tape attached to the casing surface

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Nanosmok™

a new generation of casings with even better permeability to smoke

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Clips

U-Shaped and Continuous clips for artificial and natural sausage casings.

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Amiflex™

a barrier casing, meant for the production of all kinds of cooked, blood and liver sausages, pates as well as…

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AMICEL™

a substitute for cellulose and natural casings, preserves traditional organoleptic qualities

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Shrink Bags

Vacuum Bags with straight or circular seal.

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Amitan™ Pro Stretch

Configurations

  • Name: Amitan Pro

  • Type: Stretch

  • Colors: Clear, Smoking, Orange, Pink

  • Calibers: 35-65 mm

  • Shirring: Shirring, Rolls

  • Printing: One Color, Multicolor, Full Color

AMITAN ® PRO “Stretch” type represents a monolayer plastic sausage casing featuring high level of smoke permeability.

The casing is used to manufacture all sorts of the cooked sausages and ham-like products made in conformity with respective technologies involving smoking process, i.e. smoked frying, which permits to gain traditional organoleptic features of end products, as though they pack them into the natural casings, more particularly, into the casings, having bladder-like shapes.

AMITAN ® PRO “Stretch” type casing features the following specifications:

  • Smoke-Permeability, which provides opportunity to perform smoked frying, imparting pleasant specific taste and smoking aroma to thus manufactured food products. All this enhances formation of the coagulated protein-containing crust and glossy surface;
  • High mechanical strength permits to manufacture sausage products in AMITAN ® PRO “Stretch” type casing, using respective clippers;
  • High casing elasticity permits to gain sensible overstuffing thereof (up to 100%), as compared with nominal diameter of the casing, as well as to provide original form of end products;
  • Extended shelf life periods of end products. At present, cooked sausages are produced according to the State Standard of Russia R 52196-2003, packed into AMITAN ® PRO “Stretch” type casings and having shelf life periods equal to six days;
More in this category: « Amitan™ Pro Sinuga Ko
  • Product names: Fibrosmok™, Amismok™, Amitan™, Amliux™, Amicel™, Nanosmok™, Amiflex™, Amitex™, Amipak™, Extraflex™, Amivac™, Naturex™ and APros™, featured or referred to within General Packing, LLC. products and services and within GenPacking.com are registered trademarks and property of Atlantis-Pak, LLC. Atlantis-Pak, LLC. is not affiliated with General Packing, LLC., our products, or our website. They do not sponsor or endorse our materials.