AMIVAC TVP – barrier shrink bags meant for the group (industrial) packaging in vacuum or in modified gas atmosphere frankfurters, small sausages and sausages of big weight (up to 15 kg).
As well as for the packing in vacuum or in modified gas atmosphere, storing and sale of portion sausage cuts, meat specialties, meat, poultry as well as their convenience products, fish products and their convenience products; chilled meat; meat with bones.
AMIVAC TVP bags as a group pack – it is long shelf-life periods of meat products without water loss (weight loss), since the bags enjoy high barrier properties. And good strength properties insure the guaranteed preservation for packed products of big weight during transportation and storing.
| SIZES | SEALING | ||
| Straight | Semi-circular | Side | |
| Bag Width | 80 - 425 mm | 155 - 425 mm | 80 - 165 mm |
| Bag Length | 100 - 800 mm | 100 - 800 mm | 100 - 450 mm |
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Delivery
- in reels with tear-off perforation;
- in reels without perforation;
- taped on two tapes (for use with fully-automatic machines);
- cut into separate bags and packed in shipping bags by 100 pcs.
Taping
An additional service for bags with straight and rounded sealing.